Lunch
Wednesday – Saturday: 11 AM – 3 PM
BREAD SERVICE
Honey Miso Butter 16
Spinach Dip 16
Stracciatella 18
FRESH AND BRIGHT
GEM LETTUCES
Black Garlic Caesar Dressing | Herb Crust | Boquerones | Parmesan Furikaki 16
BRUSSELS SPROUTS SALAD
Pickled Raisins | Gruyure | Toasted Almonds | Yuzu Miso Vinagriette 16 GF
CRISPY CHICKEN SALAD
Gem Lettuces | Crispy Wonton | Almonds | Sweet Chili Dressing 20
TUNA SHASHIMI SALADS
Market Lettuces | Maui Onion Dressing | Daikon 24 GF
VERMICELLI BOWL
Grilled Shrimp | Rice Noodles | Fresh Vegetables | Nuoc Cham 22
MAINS
BREAKFAST BURRITO
Bacon | Eggs | Cheddar | Pinto Beans | Oaxacan Cheese | Tater Tots 16
Poke Bowl Salmon or Beet
Cucumbers | Seaweed | Sushi Rice | Maui Onion Dressing 24
MISO SALMON BOWL
White Rice | Garden Of… Greens | Cucumbers | Pickles 28
BAJA FISH TACO Halibut | Shiso Slaw | Avocado Salsa 24
CHEESEBURGER American Cheese | Toki Whiskey Caramelised Onion | Pickled Remoulade | Pickles 26
Fried Chicken Sandwich Chili Garlic Sauce | Shiso-Slaw | Pickled Remoulade 22
Dinner
Wednesday – Saturday: 5 PM – 10 PM
BREAD SERVICE
Honey Miso Butter 16
Spinach Dip 16
Stracciatella 18
Little Sesame Hummus 18
FOR THE TABLES
Yellowtail Pomegranate Ponzu | Guajillo Oil | Sorrel 26
Tuna Sashimi Salad Market Lettuces | Maui Onion Dressing | Daikon 28 GF
Shrimp Toast Milk Bread | Ginger | Scallion | Yuzu Tartar | Ikura 22
Fried Chicken Ras el Hanout Warm Spice | Edgemar Ranch OR Honey Mustard 16
Wontons Pork and Shrimp | Szechuan Chili Sauce | Scallions | Sesame 18
Gem Lettuces Black Garlic Caesar Dressing | Herb Crust | Boquerones | Parmesan Furikake 22
MAINS
Chili Mushroom Buccatini Maitake | Oyster | Garlic Butter 26
Fish & Chips Halibut | Tarragon Tartare | Masago | Lemon 24
Scottish Salmon Miso Sake Glaze | Yuzu Ponzu | Chives | Rice l Glazed Beets 33
Roast Chicken Mary’s Chicken | Pan Jus | Brussels 29 GF
Duck Tacos Long Island Duck Breast | Hoisin | Cucumber | Rita’s Flour Tortillas 36
RED WINE Braised Short Crème Fraiche Mashed Potatoes l Market Carrots l Chives 44 GF
NY Strip | Red Wine Shallot Butter | Hand Cut Fries 52 GF
SANDWICHES
Cheeseburger
American Cheese | Caramelised Onion | Pickled Remoulade | Pickles 26
Crispy Chicken Sandwich
Karaage Chicken | Shiso Slaw | Pickled Remoulade | Pickles 24
Fried Fish Sando
Beer Battered Cod | Shiso Slaw | Yuzu Tar Tar 24
EDGEMAR CLASSIC COCKTAILS
EdgeMar Classic Cocktails Low ABV
Edgemar Spritz
Cocchi di Torino | Elderflower | Prosecco 18
Pink Negroni
Rose infused Gin | Campari | Rosé Wine 16
Matcha Colada OC
Matcha |Sake | Bl Vermouth | Coconut 15
EdgeMar Classic Cocktails
Low ABV
Edgemar Spritz Cocchi di Torino | Elderflower | Prosecco 16
Pink Negroni Rose infused Gin | Campari | Rosé Wine 15
Matcha Colada OC Matcha |Sake | Bl Vermouth | Coconut 15
Beer | Cider | Seltzer
Vaige l Lager | Los Angeles 10
Hitachino | White Ale | Japan 10
Skyduster l IPA | Los Angeles 10
Aval | French Cider | France 10
Hitachino | Whisky Highball | Japan
10
Bitburger l N/A Premium Pils 0.0 | Germany non-alcoholic 9
Wine List Champagne & Sparkling
Drappier | Brut Nature | Champagne | N/V 21 | 85
Drappier | Oeuotheque | Champagne | 2003 400
Telmont | Réserve De La Terre | Champagne | 2024 180
Telmont | Réserve Brut | Champagne | N/V 100
Veuve Cliquot | Brut | Champagne | N/V 120
Taittinger | Brut La Francaise | Champagne | N/V 135
White Wine List
Brij | Albarino | California | 2023 $18.00 / $65.00
Bianchi | Pinot Grigio | California | 2023 $14.00 / $56.00
Perste' | Roero Arneis | Italy | 2022 $12.00 / $48.00
Exit West | Sauvignon Blanc | California | 2023 $56.00
La Villana | Fuoriluogo Viognier | Italy | 2023 $64.00
Uni White | Roussanne | California | 2022 $48.00
Ghostwriter | Chardonnay | California | 2022 $72.00
Ernest Vineyard | Chardonnay | California | 2022 $18.00 / $65.00
'Clos Paradis' | Sancerre | France | 2020 $110.00
Rosé / Orange Wine List
Remi | Sauvignon Blanc | California | 2022 $18.00 / $65.00
Rose D'une Nuit | Gamay | France | 2022 $14.00 / $56.00
Scythians Rosé | Zinfandel | California | 2022 $17.00 / $65.00
Red Wine List
The Wheel | Grenaché | California | 2022 $22.00 / $78.00
Morgon | Gamay | France | 2022 $78.00
#Ono | Cabernet Franc | France | 2022 $12.00 / $42.00
Chianti Montalbano | Sangiovese | Italy | 2019 $72.00
Les Lunes | Zinfandel Blend | California | 2022 $18.00 / $65.00
'La Stella' | Barbera | Italy | 2020 $14.00 / $56.00
Aresco Barolo | Nebbiolo | Italy | 2019 $74.00
Mas des Flauzieres | Gigondas | France | 2021 $18.00 / $72.00
Spiderchase | Cabernet | California | 2018 $100.00
Brunch
TO START
Bread Service $12.00
Miso Honey Butter | Flatbread
Yellowtail $27.00
Yuzu Soy | Serrano | Cilantro
Salmon Sashimi $26.00
Soy | Ginger | Chives | Sesame | Hot Sesame Oil
Cara Cara $18.00
Citrus Salad | Miso | Pistachio | Opal Shiso | Olive Oil
gluten-free
Caesar Salad $22.00
Buttermilk Caesar Dressing | Herb Crust | Boquerones | Parmesan Cheese
Shrimp Toast $18.00
Ikura | Sesame | Citrus Aioli | Scallion
Wontons $18.00
Pork & Shrimp | Szechuan | Chili Oil
Stracciatella $18.00
House Pulled Cheese | Chili Diablo | Wildflower Honey | Togarashi | Flatbread
Desserts
Dessert by Rita $12.00
Tres Leches | Ube Cheesecake | Chocolate Pot De Créme
gluten-free
Happy Hour
Wednesday – Saturday: 3 PM – 6 PM
